Maureen Langloss

Writer, Editor

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POETRY

Print & Online



“Daiquiri, Up”

Harvard Review, Issue 62 Online (December 2024)



“Every Cut Has Its Kerf*”

Harvard Review, Issue 62 (December 2024)



“I Want to Ask Forgiveness”

Ploughshares, Vol. 48, No. 4 (Winter 2022-23)


Latest Post

Juice and slices of dragon fruit on white plate

The Cost of Dragons

I’m thrilled to have three new hybrid pieces in the gorgeous last issue of RUBY: “The Cost of Dragons,” “I Never Made the Toast,” and “Anti-ode to the Egg.” I have loved this food-focused literary magazine since its conception and am very sad to see the project end. But it is a joy to be […]

Featured Work

A bowl of applies on a dark wood surface. Photo credit: Annie Spratt

The Pink Lady, The Honeycrisp

I have a new story, “The Pink Lady, The Honeycrisp,” in Wigleaf today. Wigleaf is one of my very favorite literary magazines; it is a place I go when I need to read something that resonates deeply. I hope my piece resonates in some way with you. I’m grateful to Scott Garson for his smart […]

Bluesky


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